
This is a Fall staple in my house. Both of my kids LOVE it and so do I. This particular loaf was made for parent training night at London Bridges.
9/9/09
Pumpkin Bread
*2 cups Sugar
*1 cup vegetable oil
*3 eggs
*2 cups canned pumpkin
*1 teaspoon cinnamon
*1 teaspoon nutmeg
*3 cups flour
*1/2 teaspoon salt
*1/2 teaspoon baking powder
* 1 teaspoon baking soda
*1 teaspoon cloves
Mix together sugar, oil. Add eggs 1 at a time, then add the pumpkin. Mix well. Then add dry ingredients.
Bake at 325 for 1 hour in 2 well greased loaf pans.
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